Features & Benefits
- Enjoy the traditional favorite julienned into a chef's salad or melted on a hot open-faced sandwich
- Exquisite flavor with full-bodied fruity tones, progressing to earthy and nutty with a soft finale
- Hand-cut and wrapped, maintaining uninhibited quality upheld by tradition
- Award-winning Swiss cheese with an intricate layer of flavor and expertise in technique
- Ideal for classic cheese fondue and known as the basic ingredient in fondue
- Firm, pale yellow cheese with a rich, creamy, slightly nutty taste and characteristic eyes